(W) Tetsu Kariya (A/CA) Akira Hanasaki
By Tetsu Kariya and Akira Hanasaki
Yamaoka and Kurita investigate classic izakaya foods such as edamame and yakitori, devise new dishes to add to the menu of an old shop, and discover how the concept of "play" is essential to the enjoyment of food.
In Shops: Jan 20, 2010
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