(W) Chelsea Monroe-Cassel
Learn how to make meals that are out of this world with this indispensable guide to the food of the stars! With all-new recipes right beside timeless classics, food stylist and New York Times
-bestselling author Chelsea Monroe-Cassel's reimagining of The Star Trek Cookbook
presents a visual feast along with complete guides on favorite foods from across Star Trek
, adapted for easy use in 21st-century kitchens. Themed as a Starfleet-sponsored collection of recipes from across multiple quadrants and cultures, this must-have cookbook embraces the best of Star Trek
and its core message of hope, acceptance, and exploration in the spirit of gastrodiplomacy.
In Shops: Sep 14, 2022